Does eating grass-fed beef help the planet? Research says not so simple
A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than ...
Lansing State Journal on MSN1d
Why do we eat corned beef and cabbage? What to know about the St. Patrick's Day tradition
Irish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday ...
USA Today13d
Historic low cattle count drives beef prices up. Tariffs could push prices even higher
Overall, the cost of beef and veal has risen by 5.5% since last year. Beef prices are ballooning because the cattle inventory ...
Milwaukee Journal Sentinel6d
We welcome tariffs on Canadian and Mexican beef and cattle. Here’s why. | Opinion
The sheep industry, facing a 70% import market share, serves as a warning for the future of the cattle industry if policy changes are not made. Tariffs and tariff rate quotas on imported beef and ...