U.S. poultry production in February saw a year-to-year decline. The USDA says 4.012 billion pounds of poultry were certified ...

Some broiler meat exporters have falsely labeled the meat as spent fowl as a way to avoid paying duties, government leaders ...

William Herring, Vice President of Global Research and Development with Cobb-Vantress, recently spoke to The Poultry Site’s ...

The U.S. Department of Agriculture (USDA) has announced a series of pivotal measures to bolster the agricultural sector, including policy updates for the pork and poultry industries, ...

Vitarich Corp. will renew a contract with key subsidiary to supply feeds for breeding egg-laying chickens in Lucban, Quezon.

Emma Bardwell, who is part of Active Iron's campaign to encourage women to speak up about menstrual fatigue, says that what ...

Pat and Rachel Lienemann's farm in Waseca began with four weaned heifers in 2021 and will harvest for the first time this ...

The SMART Broiler program was started in 2019, as FFAR and McDonald’s kicked off a public-private partnership with an investment of $4 million to utilize two phases of research grants focused on ...

Consumers are quite aware of higher prices at the grocery store as avian Influenza, or bird flu, continues to disrupt egg production and supply.  While the spread of bird flu also hit California dairy ...

Zinpro Corporation, the world’s leading innovator and manufacturer of high-performance organic trace minerals and animal nutrition solutions, announces the release of a new customer success video ...

Consumers may have noticed the cost of chicken meat has not climbed in relation to soaring egg prices amid production losses ...

Broilers—chickens specifically bred for meat production—are typically raised for six to eight weeks, while slow-growing broilers need up to 12 weeks to reach maturity. Though gaining ...