Explore the local cuisine of East and Southeast Asia, and it won't be long before you encounter a fish ball ... on how to serve them -- a curry powder–based sauce is a popular option, with ...

Grace Parisi's Thai-inspired green curry sauce allows you to bring highly aromatic Thai flavors into your kitchen. Green curry sauce is easily one of the most popular Thai curries, utilizing green ...

Take a short walk anywhere in Hong Kong, and it’s almost impossible not to run into a stall selling curry fish balls and siu mai, the popular steamed dumpling usually made with pork, shrimp ...

If you like curry sauce with your fish and chips, you’ll love this. Perfectly seasoned cod is cooked with a mild spiced sauce that takes minutes to make. To make the curry sauce, heat the oil in ...

It started years ago, when I couldn’t bring myself to throw away the cups of mouthwatering sauce that remained after we ate all the shrimp from my daughter’s favorite Indian curry. Instead ...

For the fish cakes, place the fish, fish sauce, red curry paste, lime leaf ... take a piece about the size of a walnut. Roll it into a ball and then flatten it to a thin disc.

Add curry leaves, onion and garlic and cook, stirring occasionally for 4-5 minutes or until the onions are soft. Add turmeric and tomato paste and cook for 2 more minutes. Stir in fish sauce ...