When Yang Bing-yi (楊秉彝) needed a name for his new cooking oil shop in 1958, he first thought of honoring his previous ...

The company is selling the dim sum bonds at an initial price guidance of 3 per cent annual coupon rate for the five-year note and 3.4 per cent for the 10-year one, the source said, asking not to be ...

Ma has owned the restaurant since 2008 and “made Harbor City a go-to spot for har gow shrimp dumplings and other dim sum staples,” the Times writes. “Known affectionately in the community as Mr. Ma, ...

After nearly four decades, longtime Chinatown-International District dim sum restaurant Harbor City will permanently shut its doors on Feb. 28, according to reports by Vanishing Seattle and the ...

Advertising “It’s hard when you lose a dim sum staple. That restaurant has been around since 1988, a longtime legacy business,” said Jeff Liang, interim executive director of the Chinatown ...