“Agroecology shows that food production does not have to come at the expense of nature. By working with ecosystems rather than against them, agroecology protects biodiversity, restores the health of ...

Across Bangladesh, small fish farmers, homemakers and local traders are turning a traditional livelihood into thriving businesses through ready-to-cook and ready-to-eat products. Backed by training, ...

Ireland holds the shameful distinction of being the only country in the European Union still operating under a nitrates ...

Three aquaculture businesses from Japan, the US and China will compete in the first phase of the F3 Fish Farm Challenge, a ...

In 2000, Georgia issued 523 permits for commercial shrimp trawling. By 2023, this number had decreased to 184 permits, with ...

Though, they reveal that, for much of the livestock industry, cruelty is the norm. What that means is that, in the absence of ...

Greece is investing €131M in aquaculture as abandoned fish farms in the Ionian Sea raise environmental and maritime safety ...

The Future of Fish Feed (F3) has announced the latest contestants in its Fish Farm Challenge, which rewards companies that ...

U.S. Secretary of Agriculture Brooke Rollins and Acting U.S. Secretary of Labor Keith Sonderling met with local farmers ...

The Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA) has released six policy briefs tackling urgent agricultural and rural development challenges across ...

Dismissed by farmers in the 1990s, the practice of integrating rice and fish is finally proving its worth. With a 28-year-old ...

North Korea is expanding rice-paddy fish farming, but farmers say fingerling supply and water management gaps undercut the ...