Pat and Rachel Lienemann's farm in Waseca began with four weaned heifers in 2021 and will harvest for the first time this ...

Foot-and-mouth disease (FMD) has been confirmed in cattle in Slovakia, after neighbouring Hungary reported cases earlier this ...

One Guthrie family is thankful to have their farm animals home after wildfires. Nearly a week after families had to make ...

During Women’s History Month, the Indiana Farm Bureau is spotlighting women in the agriculture industry across the state. 15 ...

Rylee Triggs grew up raising cattle right down the road from the hog farm she now runs with her husband in Milan.

Proposals to build what would be one of the biggest livestock farms in the country have been recommended for refusal by West ...

Take Mike Arts, a 30-year-old born and raised in Strathroy-Caradoc. Using new technology, he recently converted a former ...

A benefit for a local man diagnosed with cancer is being held at Mueller’s Orchard and Cider Mill next Saturday. Angela Acox ...

Grey’s Haven Farm Sanctuary, located in Port Colborne, is home to a variety of animals, including goats, pigs, ducks, and ...

Paulie's Chop Shop, a small meat market and processor plant from Luxemburg, opened a retail shop in Ashwaubenon.

Posen native Kayla Wikaryasz has returned to Northeast Michigan as the new health and environmental reporter for The Alpena ...

In the US, there are only about 80 to 140 brucellosis cases reported each year, and they're mostly caused by B. melitensis and B. abortus. People tend to get infected by eating raw (unpasteurized) ...