Gut health and fibre are all the rage, but this medical expert believes we’re overlooking this key nutrient to our detriment ...

A food tech company has launched a new tech platform capable of producing plant-based whole cuts that replicate conventional ...

Robinson, an imprint of Little, Brown, has acquired Sam Jones’ "vegan recipe book for carnivores" at auction.

Meatable plans to solidify itself as an ally to the global meat industry by recruiting former industry veterans.

New research finds the industry’s campaigns to confuse the public about beef’s climate impact go back longer than previously ...

Instead of hitting his protein targets with ultra-processed shakes and bars or red meat, Dr. Rupy Aujla eats a 75% ...

What ever happened to the promise of plant-based meat? About a decade ago, some were predicting that meat-eating would go out ...

Federal guidelines favor inferior plant-based protein.

If protein builds the house, fiber is the maintenance crew that keeps everything running. With these foods, you don't have to ...

Ex-Google executive Jenny Wood recommends jobseekers write a LinkedIn post about their prospective company within days of their interview.

Before the FDA, American meatpacking plants were not regulated. The resulting conditions, famously described by writer Upton ...

Despite some social media movements criticizing seed oils, a new study suggests swapping your daily butter intake for some ...