The clam chowder arrives in hollowed-out sourdough bread bowls, another San Francisco tradition that transforms soup into an interactive experience. The New England version achieves the perfect ...

Some food experiences are worth traveling for, and the legendary San Pedro Fish Market and Restaurant in San Pedro, California, is definitely one of them – a seafood paradise where the ocean breeze ...

The online reservation platform sought out local eateries with the most bookings and the best reviews in September, highlighting popular restaurants across the area that includes San Luis Obispo and ...

The squad will first face No. 2 California (11-1) at the Spieker Aquatics Complex in Berkeley on Saturday before taking on No. 4 Stanford (8-2) at the Avery Aquatic Center in Stanford, California, the ...

Sandpiper Wood Fired Grill & Oysters, a 4-year-old seafood restaurant in La Jolla Shores owned by the George’s at the Cove team of George Hauer and Trey Foshee, will close Nov. 1. They’re going out ...

The Bay Area institutions led a strong showing for California schools. Stanford ranked No. 1 overall for the first time since 2017. Berkeley came in at No. 7 overall and first among public ...

Alex Shultz is a Brooklyn-based journalist with experience as a reporter and an editor. He’s written for Defector, Slate, GQ, The Verge, CalMatters, and other outlets. As a toddler, Addie Huey Lao ...

The record may suggest otherwise, but so far, the Stanford Cardinal have shown a lot of promise in 2025 and appear to be on track for a bright future. Losing their first two games to Hawaii and BYU, ...

CLEVELAND, Ohio -- Where is the best seafood in Northeast Ohio? We want you to tell us. Cleveland may be a meat-and-potatoes town, but our seafood is quietly — and confidently — world-class. For those ...

The San Jose State Spartans and Stanford Cardinal meet on Saturday in a non-conference matchup that will be broadcast nationally. Fans won’t want to miss the action, and here’s everything you need to ...

Lapeer Steak & Seafood, a “boutique dining, bold flavors” restaurant in Alpharetta, Ga., is making the leap to Alabama. Hartley also worked at Evangeline’s Restaurant in Tuscaloosa. “This is a ...