You know Midwest summer has reached its peak when even the corn starts sweating. Why it matters: While not solely to blame ...

The Ohio Steak, a nod to the restaurant’s location, incorporates local influences while maintaining authentic Mexican preparation techniques. Seafood enthusiasts will appreciate dishes like Garlic ...

If you’ve ever stepped outside during an Ohio Valley summer and wondered why it feels more like the Gulf Coast than the ...

Mid-July to mid-August is when crops in the Midwest release the most water because of the combination of their maturity and ...

The process -- known by the scientific term "evapotranspiration" -- is the natural process by which plants move water from ...

KENTUCKY ( FOX 56) — As another round of hot and humid weather builds into the region, “corn sweat” could make it feel even more muggy. “Corn sweat” isn’t the official scientific term, but it refers ...

A phenomenon called "corn sweat" could exacerbate the impacts of the extreme heat blanketing a large portion of the U.S., ...

An acre of corn can release 3,000 to 4,000 gallons of water into the atmosphere a day, increasing humidity levels.

The millions of acres of corn grown in states like Ohio, Illinois and Iowa perspire just like any other plant. A single acre ...

The increased humidity levels caused by “corn sweat” can influence local microclimates, affecting temperature, cloud ...

Every summer in the Midwest, residents brace themselves for not only sweltering temperatures but something a bit more mysterious – a stifling heat that seemingly sticks to the skin.