This year’s competitive roster features seven top-10 players across the ATP and WTA Tours, and five Grand Slam champions, ...

GEORGETOWN–El Centro D.F., Richard Sandoval Hospitality’s Georgetown cantina since 2013, will close for good on Sunday, June 29. Located in the former Third Edition space, the two-story taqueria seats ...

Though the typical tourist might envision Capitol Hill as a sea of government buildings, it’s also home to a strong constituency of reliable restaurants. The charming neighborhood, which includes ...

Downtown is getting a chic Italian spot from rapidly expanding Balos Restaurant Group. The upscale newcomer will be called ...

This is Eater DC’s guide to all the new restaurants, bars, and cafes that opened in June. For more 2025 debuts, check out our ...

Pizza places near the Pentagon got a spike in business over this past week of international warfare – and one social media ...

In a sometimes forgotten corner of the Union Market district, a new fish-obsessed Italian restaurant just opened on the ...

Masako Morishita reflects on their first-time kitchen collaboration full of sweet treats and childhood favorites ...

NY-based celebrity chef Marcus Samuelsson finally gets to do a D.C. restaurant on his terms. Marcus DC, his first in the nation’s capital, opened Tuesday, June 3, in NoMa’s Morrow Hotel (222 M Street ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Turns out, our KFC-loving president does have a food following. As an ode to his flip-flop tariff ...

Customers who step behind the curtain shielding the tiny dining room and chef’s counter will feel like they’re eating in Japan. A destination-worthy tasting menu restaurant, Nasime serves a ...

Nicole Schaller is a writer covering food, arts, and culture. She is currently based in New York City but started her career in Washington, D.C., as the deputy editor for the former District Fray ...