When it comes to middle school memories, everyone remembers their first kiss, or the first time they danced (or awkwardly ...

This time, it’s on the Upper East Side. His new place, Cafe Commerce (964 Lexington Avenue, at East 70th), opens today — a 55 ...

As more people have joined the surge in travel in the last few years, 2025 is set to be one for the record books — and the ...

Greenwich Village seafood spot Il Totano has closed after just a couple of months. The restaurant has already shut down and ...

West Village bistro Libertine will open a new French restaurant and bar in Greenwich Village this year. Owner Cody Pruitt’s ...

The owners of not-yet-open Palo Alto restaurant Macarena are accused of stealing recipes and client data by the group behind ...

In 2017, Eugene Remm and Mark Birnbaum of Catch Hospitality partnered with Tilman Fertitta, the CEO behind brands like ...

Haydel’s has been a New Orleans fixture since 1959, and the bakery’s Fleur de Lis-shaped king cake is a festive departure ...

That was until I tried Akabanga chile oil, a Rwandan staple. The fluorescent-orange oil came in an eye-dropper container and ...

Downtown Brooklyn hotel restaurant As You Are has closed; the last day of service was Sunday. The place first opened in 2021 ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

Spicy mortadella sandwiches in crunchy semolina batards, thick-cut turkey with herby mayo, and comforting soups ...