Explore Mendocino, one of California’s most charming historic towns, with Victorian homes, coastal trails, dahlia fields, and ...

House of Wings in Miami pours out more than 60 flavors in Historic Overtown, and one order could change how you judge every ...

J.R. Crickets in Midtown Atlanta has sold millions of wings since 1982, and one sticky, tangy order made the city famous.

Eischen's Bar in Okarche opened in 1896, making it Oklahoma's oldest bar. Its fried chicken started as a shuffleboard prize.

Kid Shelleen's in Wilmington has poured wings since 1983, and after Delaware's wing champ closed for good, this saloon is the ...

Fire on the Mountain in Portland and Bend has hauled home national wing awards for years, and one sauce keeps winning. Here is why Oregon keeps lining up.

Moosehead Grill in Charlotte has quietly built a wing reputation that stretches statewide, and one signature order is the reason regulars keep going back.

Clinton Road in New Jersey carries one of the state's most-told ghost stories. Here's the legend, the real history, and what to know before you go.

With an old-school hot dog counter, a restored theater, and mountain air that turns crisp in October, Wytheville makes for the perfect fall escape in Virginia ...

Dina's Pizza and Pub in Cleveland pours award-winning house sauces until midnight daily. Here's what to order, what to skip, and the detail most visitors miss.

Eatons' Ranch near Sheridan is credited as America's first dude ranch and has operated in Wyoming since 1904. Here's what a stay at this family-run ranch is like.

Parrot's Cay Tavern and Grill in Grand Forks pours cold beer and fries wings in an award-winning sauce with a heat scale that dares you to go all the way up.