"Is sustainability still relevant?" That question is spot on these days as the theme of sustainability is not as self-explanatory as it used to be a few years back. In this video, Dr Thordis Möller of ...

The use of enrichment materials in pig houses is becoming more commonplace all over the planet, says pig health and welfare ...

A veggie burger or plant-based sausage will no longer be called that way, if the European Parliament has its way. On ...

In an age when sows become increasingly more prolific, standing sow nutrition and production need to be re-evaluated ...

It is all eyes on the Chinese market once again. Many pig breeding companies sense that a new round of opportunities has ...

The Bulgarian pig industry has recovered from a series of devastating ASF outbreaks in 2019, which cost it around 25% of its ...

International pig market expert John Strak says warning signs are flashing in the global pig price cycle as 2025 heads into ...

As demand grows for antibiotic-free poultry, microencapsulation offers a targeted delivery system for organic acids, minerals, botanicals, and essential oils — improving nutrient absorption and ...

With growing challenges in farming and an increasing emphasis on animal health and welfare, reducing mastitis infections has ...