155K views · 5K reactions | Fresh Octopus (San nakji)...

Have you tried 산낙지 San-nakji (small live octopus)? The baby octopus are served with their tentacles still wriggling and you eat them with sesame oil, or some korean mixed sauce. It is one of the delicacy in Korea and you should not miss this! 🐙🐙🐙 Check out our guests trying them for the first time! :D | Ktourstory

San-nakji is a unique dish of Korea cuisine. 🤗 It is octopus that has been cut into small pieces while still alive and served immediately, 🙂🙂🙂usually lightly seasoned with sesame and sesame oil. 🐙🐙🐙 Video by@sk_y.0506 #LiveKorea #Korea #koreancuisine #sannakji #delicious #exotic #aliveoctopus | Live Korea

Fresh 🐙 taken to a new level in Korea! San Nakji is some of the freshest seafood you'll find in Seoul and ither parts of South Korea. While it looks intimidating, it's actually a very simple dish. The tentacles of the octopus are still moving, and you can dip them in sesame oil for an even better taste. Try it on your next time to South Korea if you're looking for authentic Korean cuisine. Head to any seafood market or seafood restaurant to order 산낙지 sannakji. | Tastes SEOUL Good