Let’s go against the tradition here and break the 1:1:1:1 ratio of the historical pound cake rule.. What if I tell you that you can make a pound cake with just half a pound of butter instead of a whole pound? Ok, technically that won’t be a pound cake anymore but I am always up for baking recreations. Let’s see how it turns out. Whipped Cream Lemon Marbled Pound Cake Reciep is pinned in the comments. #baking #cake | My Earth Kitchen