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Natto: The Sticky Japanese Superfood Everyone’s Talking About

YouTubeJapan Unveiled

Natto: The Sticky Japanese Superfood Everyone’s Talking About

If you’ve ever heard of natto, you probably know it’s slimy—but did you know it’s a nutritional powerhouse loved across Japan? Made from fermented soybeans, natto is packed with protein, probiotics, and a unique enzyme called nattokinase, which may help prevent blood clots. Despite its sticky texture, it’s a beloved breakfast staple ...

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Delicious Nattō Recipes to Try Today

Delicious Nattō Recipes to Try Today

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What is Japan's Stinkiest Superfood?

What is Japan's Stinkiest Superfood?

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Trying Natto for the First Time (Fermented Soybeans)

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