In this season’s final episode, Vivian travels to Paris to visit Picard, France’s beloved all-frozen grocery store, where she loads up on canapés, haricots verts. If the French have embraced frozen food this wholeheartedly, Vivian argues, maybe we should take another look at our freezers too. | Kitchen Curious with Vivian Howard
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In this season’s final episode, Vivian travels to Paris to visit Picard, France’s beloved all-frozen grocery store, where she loads up on canapés, haricots verts. If the French have embraced frozen food this wholeheartedly, Vivian argues, maybe we should take another look at our freezers too. | Kitchen Curious with Vivian Howard
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