In this episode of "Let's Do Lunch," Jason Momoa, Morena Baccarin, and Jacob Batalon sit down for a meal at New York City's best Hawaiian restaurant, Noreetuh. They dig into specialties like Spam musubi, mochiko chicken loco moco, and beef galbi while sharing their favorite foods, restaurants, and other hot takes. Jason settles the debate on Hawaiian pizza, and the three discuss their new movie "The Wrecking Crew," streaming now on Prime Video. | Eater